MA 107B - Medical Assistant Techniques I

1. Illustrate the cycle of infection and how to break it as well as define and demonstrate the techniques used to prevent the spread of infection.
2. Summarize the Bloodborne Pathogens Standard, universal precautions, standard precautions, and transmission-based precautions as described in the rules and regulations of the Occupational Safety and Health Administration (OSHA).
3. Identify and demonstrate the techniques, including critical thinking, required to conduct a successful patient interview as well as use the six Cs for writing an accurate patient history.
4. Correctly describe and accurately obtain each of the vital signs and body measurements.
5. Identify the purpose of, list the components of, and prepare the patient for a general physical exam including positioning and draping in each of the ten most common exam positions.
6. Apply techniques to assist patients from different cultures and patients with physical disabilities.
7. Carry out the role of the medical assistant in, identify diagnostic and therapeutic procedures performed, and recognize different diseases and disorders treated within various medical specialties.
8. Implement a plan for a nutritious, well-balanced diet and healthy lifestyle using the USDA’s guidelines as well as educate patients about nutritional requirements.