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Oct 18, 2024
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HMD 225 - Foundations of Hospitality Leadership Credits: 3 Description Theories of leadership are introduced and examined in the context of personal leadership, team dynamics, emotional intelligence, coaching, and ethics. Success factors related to competencies, skills, and leader behaviors are investigated. The challenges of leading diverse groups are explored including cultural, gender, and generational differences.
Student Learning Outcomes
- Differentiate leadership theories.
- Distinguish the role of the leader in team dynamics.
- Utilize ethical decision-making.
- Identify leadership competencies, skills, and behaviors needed to be successful in hospitality.
Prerequisite: ENG 102 or ENG 114 ; and HMD 101 with a grade of C- or higher Corequisite: None Graded: Letter Grade
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