2021-2022 Catalog and Student Handbook 
    
    Jun 25, 2024  
2021-2022 Catalog and Student Handbook [ARCHIVED CATALOG]

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FREN 207 - French for Hotel, Restaurant and Tourism II


Credits: 2
Description
Students with previous knowledge of French in the area of hotel, restaurant and tourism increase their communication skills in their respective employment fields.

Student Learning Outcomes
  1. Pronounce French with a more native-sounding accent.
  2. Understand more sophisticated phrases in French.
  3. Engage in more advanced conversations in French.
  4. Learn additional vocabulary and more complicated phrases related to the hotel, restaurant, and tourism industry.
  5. Familiarize themselves with the various documents and forms related to these industries.
  6. Respond in a more detailed way to questions with regards to the hotel, restaurant, and tourism industry.
  7. Provide more detailed information to tourists and give more explicit directions.

Prerequisite: FREN 107  



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