2020-2021 Catalog and Student Handbook 
    
    Dec 09, 2021  
2020-2021 Catalog and Student Handbook [ARCHIVED CATALOG]

Hotel Management, AAS [HMD-AAS, 60 Total Credits]


DESCRIPTION

This degree provides students the opportunity to seek employment in an entry-level supervisory position, or for those already in the hotel industry, an opportunity for professional growth and career advancement.


SPECIALIZED ACCREDITATION

This program is accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA), P.O. Box 400, Oxford, MD 21654, telephone: (410) 226-5527, emails: aoc@shore.intercom.net or acpha@atlanticbb.net


ACADEMIC MAPS

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Student Learning Outcomes


  1. Compare and contrast the different profit centers in the hospitality industry.
  2. Develop an operations manual for the Rooms Division in a hotel.
  3. Analyze financial statements using the Uniform System of Accounts for Hotels.
  4. Differentiate between the service delivery systems used in the hospitality industry.

General Education Requirements (22 Credits)


Mathematics (3 Credits)


NOTE: Your first college-level MATH course MUST be completed before reaching 30 total college-level credits.

English Composition (3-5 Credits)


NOTE: Your first college-level ENG course MUST be completed before reaching 30 total college-level credits.

Communications (3 Credits)


Fine Arts/Humanities/Social Sciences (3 Credits)


Special Program Requirements (38 Credits)