SMTL 268B - Food Service Equipment Fabrication/Installation IV

Credits: 4

Description
Continuation of SMTL 267B. Various specialty items such as hand rails and wall coverings will also be covered.

Student Learning Outcomes

Demonstrate familiarity with food service hand rail installation.
Demonstrate familiarity with food service wall covering installation.
Demonstrate an understanding of the advanced mathematical requirements of food service equipment.

Prerequisite: None