2021-2022 Catalog and Student Handbook 
    Jun 14, 2024  
2021-2022 Catalog and Student Handbook [ARCHIVED CATALOG]

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HMD 225 - Foundations of Hospitality Leadership

Credits: 3
Theories of leadership are introduced and examined in the context of personal leadership, team dynamics, emotional intelligence, coaching, and ethics. Success factors related to competencies, skills, and leader behaviors are investigated. The challenges of leading diverse groups are explored including cultural, gender, and generational differences.

Student Learning Outcomes
  1. Differentiate leadership theories.
  2. Distinguish the role of the leader in team dynamics.
  3. Utilize ethical decision-making.
  4. Identify leadership competencies, skills, and behaviors needed to be successful in hospitality.

Prerequisite: ENG 102  or ENG 114 ; and HMD 101   with a grade of C- or higher

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