Map: CSN BAS Culinary Arts

This academic map should be used by CSN students who have been accepted into the Culinary Arts, BAS .

 

• Students needing assistance from a CSN Advisor may visit https://www.csn.edu/advising.
• Students needing assistance from a CSN Counselor may visit https://www.csn.edu/counselingdepartment.

 

The academic map totals 123 credits and assumes no transferred coursework.  It is set up to show students the ideal path to completing the degree in eight (8) semesters. Students who cannot take the map’s recommended number of credits each semester will take longer to complete the degree and graduate.  Click on a course to see more information about that course including description, prerequisites and credit value.

 

STUDENT NOTE: 

• Prior to Semester #1 - Apply to the Culinary Arts program and receive approval from the program director to enter the program. A minimum grade point average of 2.0 is required to graduate.
• Students must complete FAB 102 during the first semester for continuous Culinary course enrollment.

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